Air Fryer Cheesy Mashed Potato Balls: Easy Comfort Food Delight
These Air Fryer Cheesy Mashed Potato Balls are a delicious and easy way to enjoy comfort food.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1/2 cup all-purpose flour
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup breadcrumbs
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, combine mashed potatoes, cheese, flour, eggs, garlic powder, salt, and pepper.
- Shape the mixture into balls and roll them in breadcrumbs.
- Place the balls in the air fryer basket and cook for 10-15 minutes until golden brown.
Notes
- For extra flavor, add herbs like chives or parsley to the potato mixture.
Nutrition
- Serving Size: 2 balls
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg