Baked Salmon Recipe: Easy and Flavorful for Your Family Dinner
This Baked Salmon Recipe is a simple yet delicious dish that will impress your family.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon sliced
Instructions
- Preheat the oven to 400°F (200°C).
- Place the salmon fillets on a lined baking sheet.
- Drizzle olive oil over the salmon, then sprinkle with garlic powder, paprika, salt, and pepper.
- Top each fillet with lemon slices.
- Bake in the preheated oven for 12-15 minutes, or until cooked through.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Serve with a side of vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0
- Sodium: 300 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg