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Banana Bread Chocolate Chip Cookies: The Best Chewy Treats at Home

Banana Bread Chocolate Chip Cookies

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Deliciously chewy and full of flavor, these Banana Bread Chocolate Chip Cookies are the perfect sweet treat that brings together two beloved desserts.

Ingredients

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  • 1 cup mashed ripe bananas
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
  3. Add the mashed bananas and mix until combined.
  4. Stir in the egg and vanilla extract.
  5. In another bowl, whisk together flour, baking soda, and salt.
  6. Add the dry ingredients to the wet ingredients and mix until just combined.
  7. Fold in the chocolate chips.
  8. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  9. Bake for 10-12 minutes until golden brown.

Notes

  • Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.

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