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Cheesy Taco Rice Skillet: Easy Comfort Food for Any Night

Cheesy Taco Rice Skillet
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This Cheesy Taco Rice Skillet is the perfect comfort food for any night, combining the flavors of taco seasoning with tender rice and melty cheese.

Ingredients

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  • 1 cup long-grain white rice
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 2 cups beef broth
  • 1 cup shredded cheese
  • 1 cup corn
  • 1 can black beans, drained and rinsed
  • 1 diced bell pepper
  • 1 onion, chopped
  • 1 tablespoon olive oil

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add the onion and bell pepper; cook until soft.
  2. Add ground beef and cook until browned. Drain excess fat.
  3. Stir in taco seasoning, rice, beef broth, corn, and black beans. Bring to a boil.
  4. Reduce heat, cover, and let simmer for about 20 minutes or until rice is tender.
  5. Remove from heat, stir in shredded cheese until melted.
  6. Serve warm and enjoy!

Notes

  • For a vegetarian option, substitute ground beef with lentils or your favorite plant-based protein.
  • Try adding diced tomatoes or jalapeños for an extra kick.

Nutrition

Find it online: https://www.tastryrecipes.com/cheesy-taco-rice-skillet-easy-comfort-food-for-any-night/