Chicken with Bacon and Cheese: Easy Comfort Food Delight
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Chicken with Bacon and Cheese is a delightful dish that is both easy to prepare and comforting to eat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Carnivore
- 4 boneless, skinless chicken breasts
- 8 slices bacon
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon pepper
- 1 teaspoon salt
- Preheat the oven to 375°F (190°C).
- Wrap each chicken breast with bacon and secure with toothpicks.
- Season with garlic powder, salt, and pepper.
- Place in a baking dish and bake for 25 minutes.
- Remove from oven, sprinkle cheese on top, and return to oven for 5 minutes or until cheese is melted.
- Serve hot.
Notes
- For added flavor, marinate chicken breasts in your favorite sauce before wrapping with bacon.
- Oven times may vary, check chicken for doneness.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg