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Chicken with Bacon and Cheese: Easy Comfort Food Delight

Chicken with Bacon and Cheese

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Chicken with Bacon and Cheese is a delightful dish that is both easy to prepare and comforting to eat.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 8 slices bacon
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon pepper
  • 1 teaspoon salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Wrap each chicken breast with bacon and secure with toothpicks.
  3. Season with garlic powder, salt, and pepper.
  4. Place in a baking dish and bake for 25 minutes.
  5. Remove from oven, sprinkle cheese on top, and return to oven for 5 minutes or until cheese is melted.
  6. Serve hot.

Notes

  • For added flavor, marinate chicken breasts in your favorite sauce before wrapping with bacon.
  • Oven times may vary, check chicken for doneness.

Nutrition