Chocolate Orange Overnight Oats: The Easy Indulgent Breakfast Delight
Delight in a creamy and satisfying breakfast with these Chocolate Orange Overnight Oats. Perfectly balanced flavors and easy to prepare!
- Prep Time: 10 minutes
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 2 tablespoons cocoa powder
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon orange zest
- 1/4 cup dark chocolate chips
Instructions
- In a mixing bowl, combine the rolled oats, almond milk, cocoa powder, maple syrup, vanilla extract, and orange zest.
- Stir well until all ingredients are fully combined.
- Fold in the dark chocolate chips.
- Divide the mixture into jars or airtight containers.
- Refrigerate overnight for at least 6 hours.
- In the morning, give the oats a good stir and enjoy!
Notes
- For a creamier texture, use full-fat coconut milk instead of almond milk.
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg