Chocolate Peppermint Overnight Oats: The Best Easy Recipe for You
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This Chocolate Peppermint Overnight Oats recipe combines rich chocolate flavor with refreshing peppermint. Perfect for a quick and easy breakfast!
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
- 1 cup rolled oats
- 2 cups almond milk
- 2 tablespoons cocoa powder
- 1 tablespoon maple syrup
- 1/2 teaspoon peppermint extract
- 1/4 cup chocolate chips
- 1/4 cup crushed peppermint candies (optional)
- In a mixing bowl, combine rolled oats, almond milk, cocoa powder, maple syrup, and peppermint extract.
- Stir until well combined and let it sit for 5 minutes.
- Add chocolate chips and mix well.
- Transfer the mixture to a jar or container and cover.
- Refrigerate overnight.
- In the morning, top with crushed peppermint candies if desired and enjoy!
Notes
- For a creamier consistency, use less almond milk.
- You can substitute regular milk for almond milk if preferred.
Nutrition
- Serving Size: 1 jar
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg