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Cowboy Butter Chicken Pasta Recipe: Easy and Indulgent Creamy Delight

Cowboy Butter Chicken Pasta Recipe
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Indulge in the rich and creamy Cowboy Butter Chicken Pasta, a delightful meal perfect for any occasion.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound chicken breast, diced
  • 1/4 cup cowboy butter
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a large skillet, melt the cowboy butter over medium heat and add the diced chicken. Cook until golden brown.
  3. Add garlic powder, onion powder, salt, and pepper to the chicken. Stir well.
  4. Pour in the heavy cream and bring to a simmer.
  5. Stir in the Parmesan cheese until melted and well combined.
  6. Add the cooked pasta to the skillet and toss to coat.
  7. Serve hot, garnished with fresh parsley.

Notes

  • For extra flavor, add crushed red pepper flakes for a spicy kick.
  • Can substitute chicken with shrimp or tofu for a different protein option.

Nutrition

Find it online: https://www.tastryrecipes.com/cowboy-butter-chicken-pasta-recipe-easy-and-indulgent-creamy-delight/