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Creamy Chicken Enchilada Soup: The Best Comfort Food Recipe

Creamy Chicken Enchilada Soup
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This creamy chicken enchilada soup is the ultimate comfort food, packed with flavor and perfect for a cozy dinner.

Ingredients

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  • 2 cups cooked, shredded chicken
  • 1 can diced tomatoes with green chilies
  • 1 can black beans, drained and rinsed
  • 1 cup corn
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 tablespoon taco seasoning
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the shredded chicken, diced tomatoes, black beans, corn, chicken broth, taco seasoning, salt, and pepper. Stir to combine.
  3. Bring the mixture to a boil, then reduce heat and simmer for 20 minutes.
  4. Stir in the heavy cream and cook for an additional 5 minutes.
  5. Serve hot with your favorite toppings.

Notes

  • Customize with your favorite toppings like avocado, cheese, or tortilla strips.
  • This soup can also be made in a slow cooker for an easy meal prep option.

Nutrition

Find it online: https://www.tastryrecipes.com/creamy-chicken-enchilada-soup-the-best-comfort-food-recipe/