Creamy Garlic Parmesan Chicken: Indulgent Cheesy Twisted Pasta Recipe
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Indulge in this creamy garlic parmesan chicken served with cheesy twisted pasta for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups twisted pasta
- 1 pound chicken breast
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
- Cook the twisted pasta according to package instructions.
- In a skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add chicken breast and cook until no longer pink.
- Reduce heat and stir in heavy cream and parmesan cheese.
- Combine with cooked pasta and season with salt and pepper.
- Serve warm, garnished with additional parmesan if desired.
Notes
- For extra creaminess, add more parmesan cheese.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 700mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg