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Creamy Marry Me Pasta: Indulgent Butter Bean Delight with Turkey Bacon

Creamy “Marry Me” Butter Bean Pasta

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A creamy and indulgent butter bean pasta dish that combines rich flavors with turkey bacon, perfect for impressing your loved ones.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 can butter beans, drained and rinsed
  • 4 slices turkey bacon, chopped
  • 1 cup heavy cream
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat. Add the turkey bacon and cook until crispy.
  3. Add the diced onion and garlic to the skillet, sautéing until softened.
  4. Stir in the butter beans and cook for another minute.
  5. Pour in the heavy cream and bring to a simmer. Add salt, pepper, and Parmesan cheese, stirring to combine.
  6. Drain the pasta and add it to the skillet, tossing to coat in the creamy sauce.
  7. Garnish with fresh parsley before serving.

Notes

  • For a vegetarian version, omit turkey bacon or use a plant-based alternative.
  • Can substitute heavy cream with half-and-half for a lighter dish.

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