Crockpot Chicken Parmesan Soup: Easy, Comforting Family Favorite
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A delicious and hearty Crockpot Chicken Parmesan Soup that is perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings
- Category: Soup
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-free
- 1 pound boneless, skinless chicken breasts
- 1 can diced tomatoes
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- 1 cup parmesan cheese, grated
- 2 cups cooked pasta
- Place chicken breasts in the crockpot.
- Add diced tomatoes, chicken broth, heavy cream, and Italian seasoning.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving.
- Stir in parmesan cheese and cooked pasta.
- Serve hot and enjoy!
Notes
- For extra flavor, add chopped garlic and onions.
- Great with a sprinkle of fresh basil on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg