Dill Pickle Parmesan Chicken: Easy Recipe for Flavor Lovers
A delicious recipe featuring dill pickle and parmesan for chicken lovers.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup dill pickle juice
- 1 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C).
- Marinate chicken breasts in dill pickle juice for at least 30 minutes.
- In a bowl, mix breadcrumbs, garlic powder, and black pepper.
- Dip each chicken breast into the breadcrumb mixture, then place on a baking sheet.
- Sprinkle parmesan cheese on top.
- Bake for 25-30 minutes until chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- For extra flavor, add herbs to the breadcrumbs.
- Serve with a side salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg