Easy Taco Bowl: A Deliciously Simple Recipe for Taco Night
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Enjoy a hearty and flavorful Easy Taco Bowl perfect for any taco night!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound ground beef
- 1 packet taco seasoning
- 2 cups cooked rice
- 1 cup canned black beans, drained and rinsed
- 1 cup corn, fresh or frozen
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 cup chopped lettuce
- 1 avocado, sliced
- 1/2 cup salsa
- Cook the ground beef in a skillet over medium heat until browned.
- Add taco seasoning and water as instructed on the packet, and simmer.
- In bowls, layer rice, black beans, corn, diced tomatoes, and cooked beef mixture.
- Top with shredded cheese, lettuce, avocado, and salsa.
Notes
- You can customize toppings according to your preferences.
- Substitute ground turkey for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg