Healing Chicken and Rice Soup: A Cozy Comfort for Your Soul
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A nourishing and comforting soup perfect for healing and warmth.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast
- 1 cup long-grain rice
- 4 cups chicken broth
- 2 cups chopped vegetables (carrots, celery, onions)
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
- In a large pot, heat olive oil over medium heat.
- Add chopped vegetables and sauté until softened.
- Add chicken broth and bring to a boil.
- Add chicken breast and cook until fully cooked through.
- Remove chicken, shred it, and return it to the pot.
- Add rice, garlic powder, and thyme, then simmer until the rice is tender.
- Season with salt and pepper to taste before serving.
Notes
- This soup can be made ahead of time and tastes even better the next day.
- Adjust seasoning according to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg