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High Protein Chicken Pot Pie Soup: A Cozy, Hearty Delight

High Protein Chicken Pot Pie Soup

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A delicious and hearty soup packed with protein, perfect for comforting meals.

Ingredients

Scale
  • 1 pound cooked, shredded chicken
  • 2 cups chicken broth
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 cup frozen peas
  • 1/2 cup diced onion
  • 1/4 cup all-purpose flour
  • 1 tablespoon olive oil
  • 2 cups milk
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions, carrots, and celery; sauté until softened.
  3. Stir in flour and cook for 1 minute.
  4. Slowly add chicken broth and milk, stirring constantly until thickened.
  5. Add shredded chicken, peas, thyme, salt, and pepper.
  6. Simmer for 10-15 minutes and serve hot.

Notes

  • For extra flavor, add herbs like rosemary or parsley.
  • This soup can be served with crusty bread.

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