Keto Philly Cheesesteak Roll-Ups: Easy Turkey Bacon Twist
A delicious twist on the traditional Philly cheesesteak, these Keto Philly Cheesesteak Roll-Ups are made with turkey bacon for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 6 slices turkey bacon
- 1 cup bell peppers, sliced
- 1 cup onions, sliced
- 1 cup provolone cheese, shredded
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, heat olive oil over medium heat and sauté the onions and bell peppers until they’re soft.
- Add garlic powder, salt, and pepper to the mixture.
- Lay out each slice of turkey bacon and place the sautéed mixture and shredded provolone cheese on top.
- Roll up the turkey bacon around the filling and secure with a toothpick if necessary.
- Place on a baking sheet and bake for 15-20 minutes or until the bacon is crispy.
- Serve hot and enjoy!
Notes
- For a spicy kick, add jalapeños to the filling.
- These roll-ups can be served with a side of ranch or blue cheese dressing.
Nutrition
- Serving Size: 3 roll-ups
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg