Pineapple & Cucumber Salad: Refreshingly Easy with Turkey Bacon
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A light and refreshing salad featuring pineapple and cucumber, complemented by crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Healthy
- 1 cup pineapple, diced
- 1 cucumber, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup turkey bacon, cooked and crumbled
- 2 tablespoons cilantro, chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- In a large bowl, combine the diced pineapple, sliced cucumber, and red onion.
- Add the crumbled turkey bacon and cilantro to the bowl.
- In a small bowl, whisk together the lime juice and olive oil.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately or chill for 30 minutes before serving.
Notes
- This salad can be made a few hours in advance; just add the dressing right before serving.
- For added crunch, consider adding some nuts or seeds.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg