Quick and Easy Buffalo Chicken Dip: Indulgent Comfort Food Bliss
Indulge in this delicious and easy Buffalo chicken dip, perfect for any gathering!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup Buffalo sauce
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream cheese, Buffalo sauce, cheddar cheese, ranch dressing, and green onions.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake for 20-25 minutes, or until bubbly and golden on top.
- Serve warm with tortilla chips or vegetables.
Notes
- This dip can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg