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Red Velvet Cut Out Sugar Cookie Recipe: Irresistibly Delicious Treats

Red Velvet Cut Out Sugar Cookie Recipe

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Enjoy a delightful treat with this Red Velvet Cut Out Sugar Cookie recipe. Perfect for any occasion!

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 2 tablespoons red food coloring

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Add the egg, vanilla extract, and red food coloring to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients and mix until combined.
  6. Roll out the dough on a floured surface and cut with cookie cutters.
  7. Place the cookies on a baking sheet and bake for 10-12 minutes.
  8. Allow to cool before decorating as desired.

Notes

  • These cookies can be decorated with cream cheese frosting for an extra special touch.
  • You can store leftover cookies in an airtight container.

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