Santa Sugar Cookies: Easy Festive Treats for Your Holiday Table
Delight your family and friends with these easy-to-make Santa Sugar Cookies, perfect for your holiday celebrations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 cup confectioners’ sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 3 to 4 tablespoons milk
- 1/4 teaspoon salt
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and baking powder.
- In another bowl, cream together the butter and sugars until smooth.
- Beat in the egg, vanilla extract, and almond extract.
- Gradually blend in the dry ingredients.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Flatten each ball with a glass dipped in sugar.
- Bake for 8 to 10 minutes in the preheated oven.
- Cool on wire racks.
Notes
- For extra festive flair, decorate with icing or sprinkles.
- Store in an airtight container for up to one week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg