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Sausage and Egg Breakfast Pizza: An Easy Family Favorite

Sausage and Egg Breakfast Pizza

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A delicious and simple recipe for Sausage and Egg Breakfast Pizza that the whole family will love.

Ingredients

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  • 1 pound breakfast sausage
  • 1 medium onion, chopped
  • 1 bell pepper, chopped
  • 8 large eggs
  • 1 cup shredded cheese
  • 1 pre-made pizza crust

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, cook the sausage over medium heat until browned. Add the onion and bell pepper, sautéing until soft.
  3. In a bowl, whisk together the eggs and season with salt and pepper.
  4. Add the egg mixture to the skillet and cook until just set.
  5. Spread the sausage and egg mixture over the pizza crust and top with cheese.
  6. Bake in the preheated oven for about 15-20 minutes or until the crust is golden and the cheese is melted.
  7. Slice and serve warm.

Notes

  • Feel free to customize the toppings with your favorite vegetables.
  • This pizza can be made ahead of time and reheated.

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