Sheet Pan Breakfast Pizza: Easy Recipe with Turkey Bacon and Chicken Ham
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Try this delicious Sheet Pan Breakfast Pizza featuring turkey bacon and chicken ham for a quick and satisfying meal!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 sheet pizza dough
- 4 slices turkey bacon
- 4 slices chicken ham
- 6 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup diced bell peppers
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- Spread the pizza dough evenly on a sheet pan.
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- In a bowl, whisk together the eggs, garlic powder, salt, and pepper.
- Pour the egg mixture over the pizza dough.
- Sprinkle the cheese, then layer the turkey bacon, chicken ham, bell peppers, and green onions on top.
- Bake for 20-25 minutes until the eggs are set and the crust is golden.
- Let cool, slice, and serve warm.
Notes
- Customize with your favorite vegetables.
- For a spicier kick, add jalapeños.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 180mg