Slow Cooker Mediterranean Chicken: Easy & Flavorful Dinner Delight
A delicious and easy recipe for Slow Cooker Mediterranean Chicken that brings flavor to your dinner table.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup cherry tomatoes
- 1 cup Kalamata olives
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup olive oil
- 1 lemon, juiced
Instructions
- Place the chicken breasts at the bottom of the slow cooker.
- Add cherry tomatoes, olives, bell pepper, onion, and garlic on top of the chicken.
- Sprinkle dried oregano, dried basil, salt, and pepper over the ingredients.
- Drizzle olive oil and lemon juice over everything.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Shred the chicken before serving and mix everything together.
Notes
- Serve over rice or pasta for a complete meal.
- Add feta cheese for extra flavor if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 85mg