Slow Cooker Mediterranean Chicken: Easy, Flavor-Packed Delight
A delightful and easy recipe for a slow cooker Mediterranean chicken that brings vibrant flavors to your dinner table.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 cup cherry tomatoes
- 1/2 cup Kalamata olives
- 1 bell pepper, sliced
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup olive oil
- 1/4 cup chicken broth
Instructions
- Place the chicken thighs in the slow cooker.
- Add the cherry tomatoes, olives, bell pepper, onion, and garlic.
- Sprinkle oregano, salt, and pepper over the ingredients.
- Drizzle with olive oil and chicken broth.
- Cover and cook on low for 6-8 hours or until the chicken is cooked through.
- Serve hot with your favorite sides.
Notes
- Feel free to add other vegetables like zucchini or spinach.
- This dish pairs well with rice or couscous.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg