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Sugar Cookie Bars Recipe: Easy, Indulgent Treat for Everyone

Sugar Cookie Bars

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These Sugar Cookie Bars are the perfect treat for any occasion. Easy to make and deliciously sweet, they’re sure to please everyone!

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a bowl, mix together the flour, baking powder, and salt.
  3. In another bowl, cream together the softened butter and sugar until light and fluffy.
  4. Beat in the egg, vanilla, and almond extracts.
  5. Gradually mix in the dry ingredients until just combined.
  6. Spread the cookie dough evenly into the prepared pan.
  7. Bake for 20-25 minutes or until the edges are light golden brown.
  8. Allow to cool before cutting into bars.

Notes

  • For a festive touch, add sprinkles on top before baking.
  • These bars can be frosted once cooled for extra sweetness.

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