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The Best Easy Baked Mac and Cheese with Turkey Bacon Delight

The Best Easy Baked Mac and Cheese

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The Best Easy Baked Mac and Cheese is a comforting dish that combines creamy cheese sauce with tender pasta and the delightful addition of turkey bacon, making it a family favorite.

Ingredients

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  • 1 pound elbow macaroni
  • 4 cups shredded sharp cheddar cheese
  • 2 cups milk
  • 1/2 cup butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 6 slices turkey bacon, cooked and crumbled

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
  3. In a large saucepan, melt the butter over medium heat. Stir in the flour, garlic powder, paprika, salt, and black pepper. Cook for about 1 minute, stirring constantly.
  4. Gradually whisk in the milk, bringing the mixture to a simmer. Stir in 3 cups of the shredded cheese until melted and smooth.
  5. Add the cooked macaroni and crumbled turkey bacon to the cheese sauce, mixing well.
  6. Transfer the mixture to a greased baking dish and top with the remaining cheese.
  7. Bake for 25-30 minutes or until bubbly and golden brown.

Notes

  • For an extra crunchy topping, you can add breadcrumbs on top before baking.
  • Feel free to experiment with different cheeses for a unique flavor.

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