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Vegetable Soup: The Best Comforting Recipe for Cozy Nights

Vegetable Soup

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A warm and hearty vegetable soup perfect for chilly evenings.

Ingredients

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  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 can (14.5 ounces) diced tomatoes
  • 4 cups vegetable broth
  • 2 cups chopped mixed vegetables (e.g., green beans, zucchini, corn)
  • 1 cup kale or spinach, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery; sauté until softened.
  3. Add garlic, thyme, and oregano; cook for 1 minute.
  4. Stir in tomatoes and vegetable broth; bring to a boil.
  5. Add mixed vegetables; reduce heat and simmer for 20 minutes.
  6. Stir in kale or spinach; season with salt and pepper before serving.

Notes

  • Feel free to customize the vegetables based on your preference.
  • This soup can be made in advance and frozen for later.

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