White Chicken Lasagna Soup: Easy Comfort Food for Cozy Nights
Warm up with this delicious White Chicken Lasagna Soup that’s perfect for cozy nights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: soup
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried Italian seasoning
- 1 pound cooked chicken, shredded
- 4 cups chicken broth
- 8 ounces lasagna noodles, broken
- 1 cup ricotta cheese
- 2 cups spinach, fresh
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced onion and sauté until translucent.
- Stir in minced garlic and Italian seasoning.
- Add shredded chicken and chicken broth, bring to a boil.
- Stir in broken lasagna noodles and cook until al dente.
- Mix in ricotta and spinach until heated through.
- Top with mozzarella and Parmesan cheese before serving.
Notes
- For a creamier soup, add a splash of heavy cream.
- You can substitute turkey for chicken if preferred.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg